Full Description
Get ready to taste a delicious classic Aussie blend of Shiraz and Cabernet with zesty spice and decadent chocolate flavors. Wolfgang Otto Blass, the creator of this wine, may have been born in Germany but he found his true calling as a winemaker in Australia, with stops in France (Champagne, specifically) and England along the way. His winery, launched in 1966, is still one of the most celebrated in Australia, racking up more awards than we can count! And with Wolf Blass wines, you know you're in good hands - their Red Label range always delivers consistent quality and great value. So why not try this blend of light spice, juicy berries, and luscious chocolate notes? You won't regret it!